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Excerpt from American Food in the World War and Reconstruction Period: Operations of the Organizations Under the Direction of Herbert Hoover, 1914 to 1924 The authors of this book are unusually well qualified to undertake the vast compilation nec essary to make this presentation. Frank M. Sur face; now assistant director of the Bureau of Foreign and Domestic Commerce, served as statistician for the Food Administration in Washington, was assigned to assist Mr. Hoover in the Supreme Economic Council in Paris, and was statistician for the United States Grain Cor poration in London and in New York. Raymond L. Bland Served as a statistician with the Ameri can Relief Administration practically from the beginning of that organization, and has carried on his work not only at headquarters in New York, but also in. The field in Europe. The authors have approached and executed this difficult task in a fine spirit of service. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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9780366355457
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